WINES & SPIRITS: Cavide vs Covid
jeudi 09 juillet 2020 14:15
6, avenue Hoche 75008 Paris
Sale information
For all requests for Expertise and Estimates:
Olivier de Lapeyrière, director of the department
o.delapeyriere@cornette-saintcyr.com
+33 6 99 28 45 26
Expert :
Aymeric de Clouet
Expert in wine, Member of the French Union of Professional Experts, Expert at the Court of Appeal of Paris
+33 6 15 67 03 73
aymeric@de-clouet.fr
Administratrice du département :
Léa Courage
+33 1 47 27 11 24
l.courage@cornette-saintcyr.com
Correspondent Switzerland / Belgium :
Christophe Murat
+41 78 657 13 63
c.murat@muratwines.com
ABREVIATIONS :
Status
ES : Dirty label
CAPS DEC : Capsule cut out to find the vintage
DEC. DEC : Decomposed wine, undrinkable
SC : Without capsule
CB : Original wooden case
MILL ILL : Unreadable vintage
COLL : Vintage label
E T : Stained label
CAPS AB : Damaged capsule
ELA : label slightly damaged
ETA : label very damaged
EA : label damaged
ELS : Label slightly dirty
ETS : Label very dirty
REC : Reconditioned at the chateau or estate
J : Just. Base of the neck for the Bordeaux wines, quite good filling for the others.
TLB: Very slightly low
LB: Slightly low
MB: Medium low
B: Low
V: Draining
GV: Great draining
V: Colourful
Wine
V.V.: Old vines
V.T.: Late harvest
S.G.N.: Sélection de Grains Nobles
CDT: Crème de Tête
Olivier de Lapeyrière, director of the department
o.delapeyriere@cornette-saintcyr.com
+33 6 99 28 45 26
Expert :
Aymeric de Clouet
Expert in wine, Member of the French Union of Professional Experts, Expert at the Court of Appeal of Paris
+33 6 15 67 03 73
aymeric@de-clouet.fr
Administratrice du département :
Léa Courage
+33 1 47 27 11 24
l.courage@cornette-saintcyr.com
Correspondent Switzerland / Belgium :
Christophe Murat
+41 78 657 13 63
c.murat@muratwines.com
ABREVIATIONS :
Status
ES : Dirty label
CAPS DEC : Capsule cut out to find the vintage
DEC. DEC : Decomposed wine, undrinkable
SC : Without capsule
CB : Original wooden case
MILL ILL : Unreadable vintage
COLL : Vintage label
E T : Stained label
CAPS AB : Damaged capsule
ELA : label slightly damaged
ETA : label very damaged
EA : label damaged
ELS : Label slightly dirty
ETS : Label very dirty
REC : Reconditioned at the chateau or estate
J : Just. Base of the neck for the Bordeaux wines, quite good filling for the others.
TLB: Very slightly low
LB: Slightly low
MB: Medium low
B: Low
V: Draining
GV: Great draining
V: Colourful
Wine
V.V.: Old vines
V.T.: Late harvest
S.G.N.: Sélection de Grains Nobles
CDT: Crème de Tête
Sales conditions